Culinary Supervisor - Banquets
The Derrick Golf and Winter Club - EdmontonJob Summary Reporting to the Executive Chef, Chef De Cuisine, and Sous Chef, the Culinary Supervisor is responsible for ensuring consistency in food preparations, recipes, and standards.
80 days ago, source: adzuna
Cook
Manoir Hovey - CanadaManoir Hovey, a 51 room Relais & Châteaux property located on lake Massawippi in the Eastern Townships. We looking for a Cook to join our team. Le Hatley is a 5-diamond. Join an exceptional team committed to customer service and gastronomy!
16 days ago, source: adzuna
Part Time Dishwasher-SYD
Great Canadian Casinos - SydneyDescription Position Summary Under the direct supervision of the Chief Steward, Chef de Cuisine, Sous Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the cleanliness of all kitchen areas, culinary equipment and utensils ...
26 days ago, source: adzuna
Sous Chef - Offsite Catering
Oliver & Bonacini Events - TorontoJob Description Job Description Company Description Whether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only
3 days ago, source: adzuna
Sous Chef - Arcadian
Arcadian - TorontoJob Description Job Description Company Description At The Arcadian, we work in a landmark Toronto venue where history meets modern hospitality.
18 days ago, source: adzuna
Sous-Chef Cuisinier
Grand Royal Wolinak S.E.C. - Wolinak1. Description de l’organisation Le Grand Royal Wôlinak (LGRW) en collaboration avec la communauté abénakise de Wôlinak souhaite développer les activités ainsi que les retombées économiques de la communauté et de la région.
36 days ago, source: adzuna
Cuisinier(ère) | Bistro 4 Saisons
Pal + - Saint-LéonardEn bref Le Bistro 4 Saisons a un super poste de cuisinier ou cuisinière de jour à combler. Salaire à partir de 22$/h selon expérience, temps supplémentaire rémunéré, augmentation annuelle, avantages PAL, et bien plus! Emploi de jour, temps plein. Le
8 days ago, source: adzuna
Line Cook / Chef de Partie
Archive Hospitality - DufferinA collection of heritage-driven, neighbourhood-centric hotels. Archive Hospitality Group began with a mission: Revitalize architectural landmarks as vibrant places that anchor and contribute to the community.
13 days ago, source: adzuna
Chef de Partie - Kindred
Kindred - EdmontonJob Description Job Description Company Description Located in Edmonton’s vibrant ICE District, Kindred Food Drink is a warm, welcoming space where comfort and creativity come together on every plate.
18 days ago, source: adzuna
Sous Chef - High Volume
Corecruitment - Prince GeorgeSous Chef $55,000–$60,000 Benefits We’re looking for a passionate Sous Chef to work and assist with leading a high-energy, high-volume kitchen with a very recognizable brand across Canada & USA.
16 days ago, source: adzuna
