Line Cook - Eataly Eaton Centre
Eataly North America - TorontoJob Description A Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly’s exciting, high-volume, open kitchens.
6 days ago, source: adzuna
Line Cook (Full-Time) - Braven
Braven - EdmontonJob Description Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time.
14 days ago, source: adzuna
Chef de Cuisine Cuisine de Terroir Qubcoise Htel Outaouais
Fuze HR Solutions Inc. - MontebelloJob Description Job Description CHEF JUNIOR / SOUS-CHEF DE CUISINE – CUISINE DE TERROIR QUÉBÉCOISE – OUTAOUAIS Un établissement hôtelier d’environ 200 chambres, situé dans la magnifique région de l’Outaouais, recherche un Chef Junior / Sous-Chef de ...
5 days ago, source: adzuna
Sous Chef - Canoe
Oliver & Bonacini - Toronto. Qualifications Previous experience as a Sous Chef or Chef de Cuisine in a comparable, high-calibre kitchen Fine dining experience... spirit of celebrating Canada and its distinct provinces.
8 days ago, source: Careerjet
Senior Sous Chef, Central Kitchen (Full-Time) - Eataly Yorkville
Eataly - Torontois referred to as a Sous Chef Manager. The Sous Chef Manager assists the Central Kitchen Chef de Cuisine (CDC) in managing the... staff at all levels about Eataly’s products and services.
10 days ago, source: Careerjet
Sous Chef, Events - Sixty-Eight
Oliver & Bonacini - Torontowith stunning CN Tower views will be open to the public, offering chef-driven cuisine and some of Toronto’s most coveted private... of mind. The Day to Day: Collaborate with clients and the Chef de Cuisine to design seasonal, balanced, and cost-
12 days ago, source: Careerjet
Sous Chef, Central Kitchen - Eataly Yorkville
Eataly - Torontoand homemade products LEARN through our classes and our team’s product knowledge Job Description The Sous Chef – Central...-volume, open kitchen restaurants. Reports to the Chef de Cuisine and manages the kitchen staff.
14 days ago, source: Careerjet
Lead Line Cook, Restaurants - Eataly Eaton Centre
Eataly North America - TorontoJob Description A Lead Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly’s exciting, high-volume, open kitchens while overseeing other line cooks.
10 days ago, source: adzuna
Lead Cook, Central Kitchen (Full-Time) - Eataly Yorkville
Eataly North America - TorontoJob Description A Lead Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly’s exciting, high-volume, open kitchens while overseeing other prep cooks.
10 days ago, source: adzuna
Part-time Dishwasher -BFD
Great Canadian Casinos - BrantfordDescription Position Summary Under the direct supervision of the Chief Steward, Chef de Cuisine, Sous Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the cleanliness of all kitchen areas, culinary equipment and utensils ...
14 days ago, source: adzuna